"The Power of Eggshell Membrane Extract Powder: Enhancing Health and Wellness"
Model No.: CS-FA-015
Brand: CSBIO
Types Of: Herbal Extract
Traits: Powder
Location: Shell
Extraction Method: Solvent Extraction
Package: Bottle, Can, Drum
Place Of Origin: China
Extraction Type: Solvent Extraction
Packaging: Drum, Vacuum Packed
Application: Health Food
Cultivation Method: artificial planting
Product Name: Sodium Copper Chlorophyl Powder
Color: Dark Green Powder
Specification: 12%-15% Liquid, 99% Powder
Sample: Free Sample
Shelf Life: 2 Years
Stock: In Stock
Storage: Cool Dried Storage
OEM Service: Available
Certificate: ISO/USDA Organic/EU Organic/HALAL/KOSHER
Test Method: Hplc
Place Of Origin: Shaanxi, China
Grade: Food Grade
Packaging: 1. Outer packing cardboard bucket; 2. 25KG/ cardboard barrel or according to customer requirements packaging;
Productivity: 10T-100T
Transportation: Air,Land,Ocean,Express
Place of Origin: CHINA
Supply Ability: 10T-100T/Year
Certificate: Hala/Kosher/ISO/CE/FDA
Port: SHANGHAI
Payment Type: T/T
Incoterm: FOB
Introducing our premium Eggshell Membrane Extract Powder, a breakthrough in natural skincare! Sourced from the finest eggshells, this potent extract is packed with essential nutrients and bioactive compounds to rejuvenate your skin. Rich in collagen, elastin, and hyaluronic acid, it effectively reduces fine lines, wrinkles, and age spots, giving you a youthful and radiant complexion. With its high antioxidant content, it protects against environmental damage and promotes skin cell regeneration. Our Eggshell Membrane Extract Powder is easy to incorporate into your skincare routine, making it a must-have for anyone seeking flawless and healthy skin. Try it today and experience the transformative power of nature!
Eggshell powder is a kind of Food Additives in which eggshells are ground into powder, and because eggshells are rich in calcium, phosphorus and other nutrients, they are widely used in food processing, including applications as preservatives. The eggshell powder produced by our company undergoes strict testing and quality control to ensure that it does not contain harmful substances in order to protect the health of consumers.
The main function of eggshell powder as Food Preservatives is to inhibit the growth of bacteria, mold and other microorganisms, thus extending the shelf life of food. In addition, eggshell powder can also regulate the acidity and alkalinity of food to improve the stability and quality of food.
The application of eggshell powder as food preservative is very wide, including meat products, cooked food, soybean products, pasta products, cookies, cakes and other kinds of food. In food processing, eggshell powder is usually added to food products or coated on the food surface to achieve the effect of preservative.
Eggshells can also be used in topical pharmaceutical products after treatment with chemical reagents to achieve certain Antibacterial Ingredients. Eggshell powder can be applied to wounds after skin trauma to prevent infection and to heal wounds.
Product Categories : Food Additives > Food Preservatives
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
Fill in more information so that we can get in touch with you faster
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
Contact Now